The seminar “Leveraging Data for Better Decision-Making for Multisectoral Nutrition Planning in Bangladesh”, held on 26 November 2025 at Amari Hotel, Dhaka, brought together participants from government leaders, researchers, and development partners to discuss findings from the One Nutrition Coverage Survey (ONCS) and future directions for strengthening nutrition planning. The event featured opening remarks from […]
Report – Food Security and Nutrition in Bangladesh: Evidence-Based Strategies for Advancement
Abstract/Description Food is fundamental for human survival. The right to food is recognized as a basic human right. Food and nutrition security, a cornerstone of national development, is intricately linked to the well-being of Bangladesh’s population. Ensuring consistent access to sufficient and nutritious food for millions of Bangladeshis is a critical responsibility for those guiding the […]
Publication: The prevalence and influencing factors of coexisting prediabetes and prehypertension among Bangladeshi adults
New Publication In June 2023, IFPRI researcher Md. Masum Ali and colleagues published the open access article, "The prevalence and influencing factors of coexisting prediabetes and prehypertension among Bangladeshi adults" in BMC Public Health. Abstract Background Early detection of diabetes and hypertension is helpful to prevent and/or delay the onset of these diseases through proper […]
Study: Trends and Inequities in Food, Energy, Protein, Fat, and Carbohydrate Intakes in Rural Bangladesh
NEW PUBLICATION In 2022, IFPRI researchers Phuong Nguyen, Akhter Ahmed, M. Mehrab Bakhtiar, Md. Masum Ali, and Julie Ghostlaw co-authored the article, “Trends and Inequities in Food, Energy, Protein, Fat, and Carbohydrate Intakes in Rural Bangladesh.” ABSTRACT Background Tracking dietary changes can inform strategies to improve nutrition, yet there is limited evidence on food consumption […]
Global Food Price Crisis Threatens to Cause A Global Nutrition Crisis
New evidence from 1.27 million young children links high food prices (inflation) to wasting and stunting.
Read Blog Post: https://www.ifpri.org/blog/global-food-price-crisis-threatens-cause-global-nutrition-crisis-new-evidence-127-million
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