Can profit-sharing be the key to unlocking the potential of small-scale livestock farmers in Bangladesh? Researchers from IFPRI and the University of Oxford are partnering with WeGro to evaluate a new model that could provide much-needed income and well-being benefits to marginalized cattle farmers in the country.
Exploring mechanization in agriculture: Insights from a field visit to Tangail District
Agricultural mechanization in Bangladesh Agricultural mechanization plays a key role in increasing agricultural productivity. In Bangladesh, where agriculture is the backbone of the economy and employs more than half of the labor force, the adoption of mechanization can significantly enhance the sector’s efficiency and productivity. Additionally, it can help smallholder farmers overcome challenges associated with […]
Understanding shocks, stressors, and resilience dynamics in rural Bangladesh
Under this abstract, IFPRI researchers Md. Sadat Anowar and Mir Raihanul Islam analyzed data from the Bangladesh Integrated Household Survey (BIHS) to identify the major economic, social, and environmental shocks faced by rural households in Bangladesh and if there is any association between shocks and resilience with poverty and income. This abstract was accepted and presented at the 6th SANEM Annual Economists' Conference (SAEC) in February 2023.
New Partnership: IFPRI and BIMSTEC
IFPRI is collaborating with the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) to contribute toward a sustainable and inclusive agricultural transformation in Bangladesh, India, and other BIMSTEC member states. The partnership between IFPRI and BIMSTEC focuses on increasing regional trade to address poverty, food insecurity and nutrition, and climate change. Formed […]
Knowledge bank can prevent post-harvest crop wastage
Approximately a third of all food produced in the world in a year is lost or wasted in post-harvest operations. Bangladesh is no exception to the affliction. According to an FAO research report from 2010, post-harvest loss (PHL) in fruits and vegetables range from 26% to 43%. Recent estimates suggest that 1.45 crore (145 million) […]
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