The CGIAR Centres commend Bangladesh’s response to contain Covid-19 spread, call for ensuring transportation of food and farm inputs World’s leading food security think-tank and research centres have recommended Bangladesh to ensure transportation of food from rural to urban areas and the flow of crucial inputs to farmers through market systems so that risk to […]
Dataset: Food Transfers & Nutrition in Rohingya Camps
Background Between August-October 2017, there was an influx of Rohingya refugees into Cox’s Bazar district near the southeastern tip of Bangladesh—more than doubling the population living in the area. There, they joined more than 200,000 Rohingya displaced over the previous 20 years. Currently, around 1 million Rohingya live in Bangladesh. IFPRI conducted a study, “Food […]
Virtual Launch: 2020 Global Food Policy Report
Background IFPRI's flagship report, The Global Food Policy Report, reviews the major food policy issues, developments, and decisions of 2019, and highlights challenges and opportunities for 2020 at the global and regional levels. In this ninth annual report, leading researchers, policymakers, and practitioners explore the critical role of inclusive food systems for improving nutrition & […]
Govt’s aman purchase hits a record
The food procurement office, for the first time since 1996, has bought the highest amount of aman paddy and achieved its target of buying six lakh tonnes of the grain grown in the monsoon. It bought 6.27 lakh tonnes of aman paddy since November following harvests. In the past 24 years, the public food office […]
COVID-19: IFPRI Resources and Analyses
Analyses on the threats the epidemic poses to food security and development around the world. Read More: https://www.ifpri.org/spotlight/ifpri-resources-and-analyses-covid-19-formerly-known-coronavirus
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