Interactive training on agriculture and nutrition enhances the knowledge of improved production practices for both crops and non-crops such as vegetables and fruits, according to a survey. The increase in knowledge was particularly large for women, the survey said. Besides, women become empowered in ownership of assets and decision-making, especially related to agriculture, nutrition and […]
This six-year research program aims to shape the future of food systems in Bangladesh and other focal countries. What policy actions will it take?
In early July, IFPRI is organizing a workshop on "Food Systems for Healthier Diets," together with CGIAR Research Program Agriculture for Nutrition and Health (A4NH) and Wageningen University in the Netherlands. The purpose of the workshop is to engage policymakers, development partners, UN agencies, civil society organisations, academia, and private sector to discuss how food systems […]
A new five-year program working with the Bangladesh Ministry of Food opens its doors.